Our story

Made for the way we gather.

Salt & Sorrel is built around a simple pleasure: sharing good food in a place where you can settle in and feel at ease.

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Illustrative coastal restaurant terrace with linen tables, tropical planting and warm coral walls — Island kitchen

Our story

The details, thoughtfully considered.

Island ingredients, a fresh eye

We bring familiar Bajan flavours to a short, thoughtful menu. Lime, coconut, sweet potato and a little pepper find their way into plates made for passing around.

Polished, never precious

Dinner should feel special without a rulebook. Expect a relaxed welcome, an open-air setting and enough time to enjoy the people across the table.

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A table for the neighbourhood

Drop by for a drink or make an occasion of the whole evening. We want the first visit to feel easy and the next one to feel familiar.

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South Coast, Barbados

An evening worth making time for.

Choose a date, gather your favourite people and let the evening unfold.

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